Cherry Hills Country Club General Manager Kevin Hood recently received the Metropolitan Golf Writers Association’s Mary Bea Porter Award.

The honor was bestowed at the MGWA’s 62nd national awards dinner Tuesday in Tarrytown, N.Y. Hood was honored for saving the life of Cherry Hills member John Moore. Responding to a “code blue” call on Jan. 29, Hood administered CPR to the 87-year-old Moore, who had fallen and hit his head causing his tongue to block his airway.

Hood performed chest compressions and other life-saving measures. After a 10-day hospital stay, Moore recovered and returned to Cherry Hills to enjoy his club membership.

Colorado Avid Golfer magazine first reported the news and you can read more at www.coloradoavidgolfer.com/cherry-hills-kevin-hood-honored.

The award is named for Mary Bea Porter, a former LPGA Tour pro who left the course in the middle of a qualifying round of the 1988 Samaritan Turquoise Classic in Phoenix to save a drowning 3-year-old boy at a home adjacent to a fairway.

Other honorees at this year’s dinner included tour pro Paul Azinger, receiving the MGWA’s Gold Tee Award; Metropolitan PGA executive director Charles Robson; the PGA Tour Wives Association; the Honda Classic; veteran sportscaster Ed Ingles and Old Oaks Country Club in Purchase, N.Y.

Hood, 52, is in his eighth year at Cherry Hills and was a starting linebacker at the University of Colorado and former pro football player with the Denver Gold of the USFL.

Cabela’s carves niche in metro area

Cabela’s the giant outfitter of hunting, fishing and outdoor gear, will celebrate the official grand opening of its two Denver-area locations in Thornton and Lone Tree on Aug. 15.

Ribbon-cutting ceremonies hosted by Cabela’s executives and special guests will begin at 10:45 a.m. at each location, and doors will open for business at 11 a.m. Opening day will begin a weekend-long celebration featuring outdoor celebrities, events for the entire family, giveaways and more.

The Lone Tree store will be located in Douglas County in the new RidgeGate Commons development along I-25 at RidgeGate Parkway. The 110,000-square-foot store will employ approximately 200 full-time, part-time and seasonal employees.

The Thornton store will be located in a new retail development along I-25 at 144th Ave. The 90,000-square-foot store will employ roughly 175 employees.

Cabela’s operates 44 stores across North America with plans to open an additional 16 over the next two years. More information at www.cabelas.com.

Sips, snacks and Summer Music Series

Elway’s Cherry Creek got its ninth annual Summer Music Series off to a rockin’ start Wednesday with The Police tribute band Message in a Bottle.

The restaurant’s covered patio was packed, but the outside courtyard was even more sardine-like with all the pretty people mingling, munching and sipping signature cocktails such as Grey Goose Cougar Juice (Grey Goose Le Citron and Odwalla Pom-Limeade).

There really is no better spot for people watching with the possibility of a hook-up by the end of the evening (the band plays from 6:30 till 9 p.m.).

Next up on Wednesday is the wildly popular band the Railbenders, who set records in food and beverage sales whenever they perform. To see the entire series line-up go to www.elways.com.

Speaking of adult beverages

Peak 7 Vodka made a splash recently into the Colorado micro-spirits market. The seven-times distilled Peak 7, made at Mile High Distillery, comes onto the scene on the heels of a medal-winning performance at the 2013 Denver International Spirits Contest March 2 and 3.

Twelve prominent spirits professionals judged the double-blind tasting, and Peak 7 Vodka was awarded a bronze for best vodka.

“We are Colorado people who want to make a vodka that reflects the culture and vibrancy of Denver and the Rocky Mountains,” said Peak 7 co-founder Dave Collier. “We think Colorado’s the best place on Earth you can live, and the best place on Earth to make great vodka.”

Peak 7 Vodka is currently available at Mondo Vino in Highland, and three Fort Collins eateries: The Austin’s American Grill restaurants, The Moot House and Enzio’s Italian Kitchen.

“All things being equal, there are a lot of people who would rather buy locally made spirits,” Peak 7 co-founder Desi Lopez said. “We’re delivering that high-end quality that people have come to expect from some of the major European brands, but we’re doing it with vodka made right here in our home city.”

For more about Peak 7 Vodka, go to www.peak7vodka.com.

Gaggle of guys

The second annual Guys’ Night Out features an evening of scotch, sausage, cars and cigars from 5:30 to 8:30 p.m. Thursday at Casselman’s, 2620 Walnut St. to promote Gentlemental Health.

The event features tongue-in-cheek character Dr. Rich Mahogany, who offers guys manly advice on “therapy the way a man would do it,” keynote speaker former Denver Broncos quarterback Brian Griese and emcee and former Denver Post columnist Bill Husted.

Griese will be speaking on the impact of suicide on children in conjunction with his affiliation with Judi’s House, named for his mother who died of cancer when Griese was a young boy.

Guys’ Night Out is a fundraiser for the Carson J. Spencer Foundation, a suicide prevention program for working-aged individuals.

Tickets are $100 or $75 for young professionals ages 21 to 30 years old. For more information, go to www.guysnightoutdenver.com.

Vegan Pizza Day

Patxi’s Pizza (pronounced PAH-cheese) celebrates Vegan Pizza Day with vegan selections available on June 29.

Patxi’s Cherry Creek and Cherry Hills locations are offering a vegan pizza combo created by chef/partner Patxi Azpiroz, newly back from his food tour of the Amalfi Coast.

The vegan pizza combo is available as a whole pie or as a slice of the day in thin or stuffed crust, and feature Daiya vegan mozzarella, whole wheat crust, fresh spinach, crushed garlic and red onion.

The vegan slices of the day cost between $3.25 and $4.75 during lunch only and can be paired with a salad and soda for $9.99.

Both locations (3455 S. University Blvd., Englewood, and 185 Steele St., Denver) feature a $2 Lagunitas’ IPA, a vegan beer.

More information at www.patxispizza.com.

Eavesdropping on a woman at opening night of Elway’s Cherry Creek’s Summer Music Series: “I wear Spanx all the time. I even wear them skiing.”

Did you hear that I have a new column, “Mile High Life,” in Colorado Community Media’s 17 weekly newspapers circling Denver? Be sure to like my Facebook page! Also, here’s where you go to get my column emailed to you Mondays, Wednesdays and Fridays. I’m now the social-media liaison for the Mile High Chapter of the Colorado Restaurant Association, so read my latest restaurant news there. My email: penny@blacktie-llc.com.

The Denver Film Society wants to step over the line.

No, they don’t want to start showing Triple X movies, rather “the line” represents the $150,000 fundraising goal to buy four new digital film projectors, as required by law, for the DFS’ Sie FilmCenter, The Ellie Caulkins (home of the Starz Denver Film Festival) and Red Rocks for the Film on the Rocks summer series. The total amount needed is $300,000 for the projectors for the Sie Film Center and Red Rocks Amphitheatre.

To spur cash donations, DFS honcho Britta “The Jesus” Erickson stars in a three-minute promotional video spoofing the John Turturro role in the 1998 cult film “The Big Lebowski” with supporting actors stand-up comedian Chuck Roy and Will Morris, a manager at the Sie FilmCenter.

Erickson, complete with bowling shoes and a hairnet, licks the red bowling ball and bowls what looks like a guaranteed gutter ball, but the scene is cut before the ball reaches its destination. Meanwhile Roy and Morris drink beer, look on and hurl comments such as “you crossed the line!” That’s the whole idea.

As of Tuesday afternoon, the DFS donation website – http://www.kickstarter.com/projects/1728212872/secure-the-future-of-the-denver-film-society?ref=live – had logged 756 backers and had raised $74,752 with 10 days to go.

If you donate a minimum of $25 and the DFS reaches its $150,000 goal, backers will be treated to a special screening of “The Big Lebowski” on July 31 at Red Rocks.

SOMM at Sie

Samuel Goldwyn Films and Denver Food and Wine are jointly hosting the Denver premiere of “SOMM,” a look inside the world of wine that most people know nothing about, beginning with a reception at 5:30 p.m. Tuesday at the Sie FilmCenter at Colfax and Elizabeth across from East High School.

The evening benefits The Denver Post Foundation, Metropolitan State University of Denver and the Colorado Restaurant Association Education Foundation.

The film takes viewers on a humorous, emotional and illuminating look into the world of the Court of Master Sommeliers and the massively intimidating master sommelier exam. On June 28, “SOMM” will begin its theatrical run at the Sie FilmCenter.

The reception will feature fine fare from local restaurants as well as wine pairings selected by Jay Fletcher, master sommelier and executive director of fine wine for Southern Wine & Spirits of Colorado.

Additional master sommeliers including Damon Ornowski of Vin Divino and Sabato Sagaria of The Little Nell (and one of the sommeliers featured in the film) will be on hand mingling with the crowd and answering questions.

The film will be shown at 7 p.m. followed by a Q & A session with Fletcher, Ornowski and Sagaria. For tickets, go to www.denverfilm.org/filmcenter/detail.aspx?id=25660.

Die laughing

Dave Chappelle, Flight of the Conchords, Demetri Martin, Kristen Schaal, Hannibal Buress and others to headline FunnyorDie.com’s Oddball Comedy & Curiosity Festival tour stop on Sept. 13 at Fiddler’s Green Amphitheatre in Greenwood Village. The Colorado stop is one of 13 dates on the five-week comedy tour that starts Aug. 23 in Austin.

FunnyorDie.com was launched in 2007 by Will Ferrell and Adam McKay. It quickly became a hit thanks to the video, “The Landlord,” which starred McKay’s 2-year-old daughter, Pearl, who plays a cursing landlord trying to get rent money from Ferrell’s character.

“We always love to push the comedy boundaries at Funny or Die and this festival will do just that,” said Dick Glover, CEO of Funny or Die. “It’s the perfect blend of comedy and crazy that will for sure resonate with comedy fans looking for a one of a kind experience.”

Doors to the show open at 5 p.m. Tickets are on sale starting at 10 a.m. Friday at www.livenation.com or www.funnyordie.com/oddball. A video announcing the tour is live on Funny or Die at www.funnyordie.com/oddball. For VIP box seats call 303-837-1024.

Local laughs

Local jokester and Comedy Works regular Phil Palisoul snagged first place at the 2013 Great American Comedy Festival last week in Norfolk, Neb.

Palisoul, a Denver native, beat out eight other professional comedians in the finals to take home the top trophy. The Great American Comedy Festival is a four-day event honoring Norfolk native, Johnny Carson, the greatest talk-show host ever. The event features some of the best amateur and professional comedians from across the country.

Ironically, Palisoul tried to get on the “Tonight Show with Johnny Carson” early in the Denver comedian’s career.

“And when I wasn’t able to get on the  show, I was really disappointed. So, to be able to come here and do this well in  a festival for his name and honor is … it’s overwhelming really,” Palisoul told comedy.broadwayworld.com. Palisoul’s prize was $1,000. Read more about Palisoul’s victory at http://bit.ly/140oIjP.

Winners were picked by a panel of comedy club managers  who judged the comedians on material, audience reaction and poise.

You can catch the Denver winner’s act at 7:30 p.m. July 9 during Comedy Night @ West Woods at West Woods Bar & Grill, 6655 Quaker St. Arvada. Tickets are available at www.Eventbrite.com  KEYWORD: West Woods. Tickets are $12 and there is a two-drink minimum for those who do not have dinner at the restaurant before the show.

The show is hosted by nationally touring comic Bob Meddles and is produced by Slap Happy Entertainment.

Denver comedian Phil Palisoul recently won first place at the Great American Comedy Festival. The Norfolk, Neb., festival is a four-day event honoring native, Johnny Carson. Palisoul will perform July 9 during Comedy Night @ West Woods at the Arvada golf course lounge.

Hi-ho Silver! Away! 

Three Lone Ranger outfits from the late Clayton Moore’s collection are the highlights of Brian Lebel’s 24th Annual Old West Auction at 5 p.m. Saturday – the same day as the Hollywood premiere of Disney’s 2013 version of “The Lone Ranger” starring Johnny Depp and Armie Hammer – at the Denver Mart (formerly the Denver Merchandise Mart).

Moore, who died in 1999, starred as the original “Lone Ranger” in 169 episodes of the TV series from 1949 till 1951 and again from 1954 to 1957.

Moore’s “Lone Ranger” Stetson, three pairs of boots and his famous Bohlin double-holster gun rig with “silver” bullets will also be part of the sale, along with signed “Lone Ranger” comics books, awards and other personal items.

The auction is held in conjunction with Brian Lebel’s Old West Show, a three-day expo-style dealer show that also specializes in Western antiques and arts.

The seen

Euclid Hall, the James Beard Award-winning chef Jennifer Jasinski-owned eatery on 14th and Larimer was crawling with celebs last weekend. On Saturday, crooner John Legend dined with fiancée, Sports Illustrated swimsuit model Chrissy Teigen, and on Sunday New Orleans-based celebrity chef John Besh sampled the jazzy pub fare.

Eavesdropping on a woman and a man at Sushi Den: “You drink tequila? What do you drink with your tequila?”

“Ice.”

Did you hear that I have a new column, “Mile High Life,” in Colorado Community Media’s 17 weekly newspapers circling Denver? Be sure to like my Facebook page! Also, here’s where you go to get my column emailed to you Mondays, Wednesdays and Fridays. I’m now the social-media liaison for the Mile High Chapter of the Colorado Restaurant Association, so read my latest restaurant news there. My email: penny@blacktie-llc.com.

The metro area is alive with the sound of music.

I already told you about the much-anticipated launch of ninth annual Summer Music Series at Elway’s Cherry Creek, which kicks off Wednesday with Message in a Bottle, a Police tribute band. (Full schedule at www.elways.com.)

But wait, there’s more.

Coohills, the French-inspired restaurant at 1400 Wewatta, starts its weekly Beats on the Creek series from 6 to 8:30 p.m. July 16 with Under a Blood Red Sky – The U2 Tribute.

Note that local vocalist and Denver fan fave The Hazel Miller Band performs on July 30. Coohills has an expanded patio that leads to the bridge over the creek. More at http://coohills.com/reservations/special-events.

Rock Bottom Restaurant & Brewery, at 16th and Curtis Streets, started its annual Music at the Bottom on June 14, and will continue the series (which starts at 7 p.m.) featuring music from local bands playing everything from disco to classic rock to Motown.

The outdoor music festival will span the city block from Curtis Street to Arapahoe Street along the 16^th Street Mall.  The Rock Bottom patio will open at 6 p.m. and bands will take the stage at 7 p.m.  There is no cover charge and Rock Bottom offers a full bar and patio menu.

“We are excited to be celebrating 21 years of music in downtown Denver,” said Shane Rushmann, Rock Bottom General Manager.  “It’s a summer tradition not to be missed!”

Note: Soul School, one of my favorite cover bands, performs at Rock Bottom on July 26.

For more information, contact the restaurant at 303-534-7616 or Dawne Hostetter, marketing manager, at 303-478-9671 or email dhostetter@rockbottom.com.

If you’re not a downtowner, there are some concert series out of the city center. I told you before about Oakwood Homes’ annual free Summer Concert Series, but it bears repeating.

The concerts take place from 7 to 8:30 p.m. beginning on July 4 when the music will begin post fireworks. The kickoff features Chase ‘N The Dream at the Green Valley Ranch Amphitheater, 4890 Argonne Way. Full schedule at www.skylineusa.com/oakwood_concert_series.asp.

Brighton Pavilions’ Summer Concert Series started last week, but continues on Thursdays from 6 to 9 p.m. through Aug. 1. Thursday’s concert features Counterfeit Music Company, a variety dance show.

Activities include face painting and jumpy castles, plus $1 scoops at Cold Stone Creamery. Address is 245 Pavilions Place, just off Main Street. More information: 303-355-3838.

More music to our ears

The 16th Street Mall will be the venue for Make Music Denver, a daylong celebration of local live music from 8 a.m. till 8 p.m. Friday, produced by the Downtown Denver Partnership.

Denver will be one of 520 cities celebrating a festival that models France’s Fete de la Musique, a national musical holiday inaugurated in 1982 to celebrate World Music Day.

On Friday, downtown Denver sidewalks, parks, street corners, restaurants and other businesses will become the stage for free live performances.

The festival highlights Denver’s musical community on the international stage and shows appreciation for our local talented musicians. You’re invited to bring your instrument, colleagues, family and friends. For more information, go to www.makemusicdenver.com.

Tony P’s Cherry Creek shuts its doors

After much consternation, Tony Pasquini, owner of the Tony P’s restaurants, closed his Cherry Creek location at 240 Milwaukee St. on Sunday. He will reopen the store during the Cherry Creek Arts Festival July 5-7, then close for good.

“I’ve spent my whole life building the Pasquini brand,” Tony said. “And when we operated a restaurant in Cherry Creek under my name, we were doing fine. After we changed the name of our restaurant to Tony P’s in Cherry Creek, our customers couldn’t find us and the economics simply don’t support that location any more.

“We are so thankful for our loyal customers and look forward to seeing them all at our beautiful new location at 17th and Clarkson.”

All of the Cherry Creek employees have jobs at the remaining Tony P’s locations.

Tony was forced to drop the Pasquini’s Pizza name after his sister, Melinda, owner of the original Pasquini’s on Broadway, won a lawsuit against her brother claiming that she was the rightful owner of the brand.

Since, Tony has spent countless dollars on changing signage and collateral material, not to mention attorneys fees. He still has an outstanding lawsuit against her law firm Faegre Baker Daniels for malpractice because of a dispute between the siblings over franchise rights, and the fact that Melinda’s law firm wrote the original franchise agreement.

Meanwhile, Tony and his mom, Judy, will continue to own and operate the 17th and Clarkson and 32nd and Zuni stores. All Cherry Creek Tony P’s customers still can get delivery from the 17th and Clarkson location. More information at www.tonypspizza.com.

To market, to market

Spice up your Friday by visiting Denver’s new definition of “market.” The Skyline Market is a food experience that offers artisanal products, ready-to-eat food and a farm-fresh experience all in one.

Take a break from the office grind to enjoy a variety of lunch options, or pick up something for dinner and grab a few things for the weekend. Enjoy live music and a drink with friends or co-workers over happy hour or learn more about the food surrounding you from local chefs.

The Market, on Arapahoe between the 16th Street Mall and 15th Street, opened last Friday and continues every Friday from 11 a.m. to 7 p.m. through Aug. 30. For more information, visit http://downtowndenver.com/Life/WhattoDo/SkylineMarket/tabid/617/Default.aspx.

Good eats on wheels

Looking for an alternative to a fast-food lunch? The sixth annual Civic Center EATS Outdoor Café launched earlier this month, and will continue to take place with an army of food trucks gathering in Civic Center Park on Tuesdays and Thursdays through September.

Enjoy delicious food, fresh air, gorgeous views, live music and a great cause. In addition to supporting Denver’s growing gourmet food truck scene, proceeds will benefit the Civic Center Conservancy, the nonprofit dedicated to restoring, enhancing and activating Denver’s historic Civic Center Park.

Shaded tables and an ATM are available.  For more information, go to http://www.civiccenterconservancy.org/event-civic-center-eats-outdoor-cafe_31.html.

Wine time

The Summit Steakhouse owners Gayle and Ed Novak are throwing an international wine dinner with six wow wines paired with six courses of fab food from 6:30 to 9:30 p.m. Thursday.

Cost is $75 per person. For reservations, call 303-751-2112. More information at http://www.thesummitsteakhouse.com/events.cfm?promotion=11245.

Eavesdropping on a man at Barolo Grill telling a story about having drinks with a female friend: He: “Do you want another drink?”

She: “Of course. I’m here for a good time not a long time.”

Did you hear that I have a new column, “Mile High Life,” in Colorado Community Media’s 17 weekly newspapers circling Denver? Be sure to like my Facebook page! Also, here’s where you go to get my column emailed to you Mondays, Wednesdays and Fridays. I’m now the social-media liaison for the Mile High Chapter of the Colorado Restaurant Association, so read my latest restaurant news there. My email: penny@blacktie-llc.com.

Did the Paramount Theatre, downtown Denver’s historical performance center, change its name to Paramount New York? It did for one day.

On Wednesday, Hollywood moved east to the Mile High City to shoot the feature film “Dear Eleanor,” starring Jessica Alba, Luke Wilson, Paul Johansson, Ione Skye, Patrick Schwarzenegger and Isabelle Fuhrman.

The production caused quite a stir among downtown workers and passersby who spotted the new name on the marquee as well as all the vintage automobiles parked along Glenarm Place.

The storyline follows two best friends who travel cross country in the 1960s to meet Eleanor Roosevelt, their childhood hero.

Other Denver venues playing cameo roles in the movie are LoDo and the Mayan Theater.  One local notable who landed a part in the film is Rekha Ohal, the exotic and lovely piano player who is a regular at Elway’s Cherry Creek.

Ohal posted on her Facebook page: “My gig today: playing the part of a piano player in 1962 for a movie that’s being filmed in Denver. At least I know how to play the piano! The rest I’ll have to figure out as I go along.”

For more details on the Denver-centric movie, go to http://www.onlocationvacations.com/2013/06/12/dear-eleanor-starring-jessica-alba-spotted-filming-in-downtown-denver-co-today/.

Hot time in the old town

Fifteen Denver-area chefs were fired up Wednesday to compete for top slider honors during the fifth annual Hot Rocks Griller Challenge at Elway’s Cherry Creek, a benefit for the Denver Health Foundation.

Roughly 1,000 attendees scarfed down sliders made from between-the-bun ingredients that varied from wild boar (Elise Wiggins, Panzano) to country ham with pickled green tomato (Jennifer Jasinski, Rioja, Bistro Vendome, Euclid Hall) to grilled watermelon (Paul Reilly, Beast + Bottle).

The winners of the slider smack down were determined by popular vote as well as chefs’ choice.

People’s choice:

First – Tyler Wiard and Aniedra Nichols of Elway’s Cherry Creek.

Second – Troy Guard of TAG, TAG Raw Bar and TAG Burger Bar.

Third – Steve Ballas of Steve’s Snappin’ Dogs.

Chefs’ choice:

First – Troy Guard.

Second – Max MacKissock of Squeaky Bean.

Third – Jennifer Jasinski of Rioja, Bistro Vendome and Euclid Hall.

Worth noting: I’ve attended all five Hot Rocks events, and this year the chefs kicked it up a notch on the side dishes that accompanied the sliders.

Stand-outs included Guard’s five grain salad, Robert Bogart‘s (Elway’s Downtown) potato and black bean salad (I heard one slider slurper say, “I wish I could buy that stuff!”), Reilly’s braised collard greens and Jasinski’s mixed melon salad.

Jennifer Jasinski and her business partner, Beth Gruitch, show off the chef’s country ham with pickled green tomato slider at Wednesday’s Hot Rocks Griller challenge. (Stevie Crecelius photo courtesy of Wonderwork Studios)

The grilled watermelon slider from Paul Reilly of Beast + Bottle. (Steve Crecelius photo courtesy of Wonderwork Studios)

All the chefs stop for a photo during the Hot Rocks Griller challenge at Elway’s Cherry Creek on Wednesday. (Stevie Crecelius photo courtesy of Wonderwork Studios)

Troy Guard flips a burger during the  Hot Rocks Griller challenge. (Steve Crecelius photo courtesy of Wonderwork Studios)

Proud grandpapa

For music man Chuck Morris, the birth of his first grandchild was better than booking Springsteen, the Rolling Stones and The Who on the same bill. Here’s what he told me in an e-mail that fairly vibrated with excitement:

“My grandson and first grandchild, Lincoln James Saunders, arrived June 3rd at 9:52 pm, just so happened to also be my 23rd wedding anniversary.  Lincoln showed up about three weeks early and was just a little over 4 pounds.  He spent a week at St. Joe’s. and received excellent care by (the) hospital.  Mom Brittany (Morris Saunders), VP at the Downtown Denver Partnership, and her attorney husband Tim (Saunders) were able to bring him home on Monday.  They are doing really well and we couldn’t be more in love with the little man.  You can tell he is a Morris. He came out screaming. Perfect for the music business.”

Congrats, grandpa!

Drunken drawings

For a non drinker, artist Michael Godard is obsessed with alcohol. He paints whimsical interpretations of drinks – sometimes personified – in his “Don’t Drink and Draw” series.

The “unserious” artist will make a Denver appearance from noon to 5 p.m. Saturday at Fascination St. Fine Art, 2727 E. Third Ave. The public is invited but asked to RSVP by calling 303-333-1566.

“I am not a drinker, (some people call me a cheap date) as after one drink, I’m under the table looking up at the gum stuck there!” Godard says in his biography. “But I love the fun of drinking, and all of the little things that go in and around the drinks. Martinis are a special favorite of mine to paint, as there are thousands of different ways that people take a drink that is basically pure alcohol!”

And just for kicks, gallery owner Aaron LaPedis is hosting a martini bar during the event.

This is just one of Michael Godard’s “Don’t Drink and Draw” series pieces you can see at Fascination St. Fine Art in Cherry Creek North on Saturday. (Photo courtesy of Michael Godard)

Denver’s Tony tie

Gabriel Ebert, a 2005 graduate of Denver School of the Arts,  won the  Tony Award for best featured actor in the musical for his performance as Mr. Wormwood in “Matilda the Musical.” “Matilda” won four Tonys, only eclipsed by the musical, “Kinky Boots,” which took home six Tony Awards.

Ebert won the 2012 Obie Award for “4000 Miles.” The DSA alum performed off-Broadway opposite Tony winner Mary Louise Wilson in Amy Herzog‘s poignant play about the unique friendship between a grandson (Leo) and his widowed grandmother. Ebert is a graduate of Juillard.

Burger battle

Can you down a Juicy Lucy burger in 39 seconds or less? Denver multi-restaurant owner Frank Bonanno and the Vesper Lounge are offering that challenge for anyone who can gulp down the 17-ounce double-patty burger (complete with lettuce, four tomatoes and white onions). Six Bonanno chefs were given the challenge and Mizuna sauté chef Adam Devers set the bar at 39 seconds.

The challenge began Wednesday at the Vesper Lounge, 233 E. Seventh Ave. If you win the challenge, the burger is free and you’ll also get a Vesper Lounge T-shirt and a shot of your liquor choice. If you fail, it’s $14 for the burger.

The Bonanno boys videotaped the gut-busting gorge and posted it on YouTube: http://www.youtube.com/watch?v=xuuHVxKSFqs.

Eavesdropping on one woman to another at Hot Rocks Grillers: “You can’t eat,  you can’t drink – what are you doing here?”

Did you hear that I have a new column, “Mile High Life,” in Colorado Community Media’s 17 weekly newspapers circling Denver? Be sure to like my Facebook page! Also, here’s where you go to get my column emailed to you Mondays, Wednesdays and Fridays. I’m now the social-media liaison for the Mile High Chapter of the Colorado Restaurant Association, so read my latest restaurant news there. My email: penny@blacktie-llc.com.

Food Network star Guy Fieri again brought his “Diners Drive-ins and Dives” show on the road to Denver, but this time he popped up at places that are neither diners, drive-ins or dives.

Fieri’s Denver food tour included Prohibition, Denver Biscuit Company, Highland Tap and Burger and Hops & Pie.

Prohibition owner Jimmy Callahan said he describes the fare at his Capitol Hill spot as “a bar with exceptional food.”

“The food he focused on (for the show) was the braised, short-rib burger and grilled apple streusel with Left Hand (Brewing Company) Milk Stout ice cream,” said Callahan, who added that the affable host was “great” to work with. “He loves to joke around with the crew.  He is very quick at off-the-cuff commentary. He also made my portion of the interview very easy by telling jokes and asking questions back to back. Before I knew it, they said, ‘You’re done!'”

Prohibition, on East Colfax and Pennsylvania, will host a viewing party for the feature spotlight on the Food Network television series, beginning at 8 p.m. June 17. Callahan will be serving drink specials and offering giveaways such as a Red Bull customized longboard displaying the Prohibition logo, T-shirts, hats and more.

Since the doors opened in May 2011, Prohibition has delivered fresh food whipped up by executive chef Toby Prout. The attention the place has garnered from press and fans was enough for Food Network scouts and producers to bring in Fieri for a behind-the-scenes taste and then filming in January.

The spiky-haired, bleach blond, flip-flop and shorts wearing host of “Triple D” cruises all over the country in search of great eats for his show. The popular television series visited the Denver eateries in January and Prohibition was one of the spots making the cut. The episode will air at 8 p.m. our time on June 17 on the Food Network.

Pork holds court

Beggin’ for bacon?

Back for its third year, the Blue Ribbon Bacon Tour comes sizzling back to Keystone from 1 to 6 p.m. June 22 and 23.

Bacon lovers can pork out on pounds of bacon and bacon-inspired cuisine accompanied by free live music from Hamilton Loomis, the Steeldrivers and Hell’s Belles.

Wash down the royal piggy with Bacon Bloody Marys or cucumber vodka ice tea. To quote the BRBT organizers, “Much like the Crusaders revolutionized the lives of Europeans by introducing a large variety of spices from the East. The Blue Ribbon Bacon Tour travels to places like Colorado to transform the lives of bacon lovers by introducing a variety of bacons and bacon-inspired dishes from around the world. Of course, we like to do all this while tossing back a few cold beers!.

For more information and to buy tickets, go to http://www.keystonefestivals.com/index.php/bacon-tour/.

Dia de los padres

Tamayo at 1400 Lawrence St. is treating dad to a complimentary shot of Casa Noble Blanco Tequila on Sunday to celebrate dad’s day.

Free shot offer good with the purchase of brunch or dinner. Reservations: www.richardsandoval.com/tamayo.

Lowdown on LoHi

The LoHi Merchant Group has launched the website www.lohimerchants.com as the “go-to” place for visitors seeking information about the Lower Highland neighborhood, merchants, special deals and upcoming events.

With the rapid growth of LoHi, The LoHi Merchant Group founders Lu Stasko, owner of The Stasko Agency and local realtor Paul Tamburello, realized that merchants moving into the neighborhood saw an opportunity to bring merchants together to create a platform for networking and to work together as one voice.

LoHi’s boundaries are Federal to the west, I-25 to the east, 38th Avenue to the north and Speer Boulevard to the south.

“This has truly become a community that you can experience on foot or by bike day or night,” Stasko said.

In Bloom

World champion skier and former football player Jeremy Bloom, founder of Wish of a Lifetime, is celebrating five years of granting wishes at the fifth annual Evening Affair on July 20 in the Seawell Ballroom.

This year’s gala, produced by John Tobey Event Design, is themed Dare to Dream, and will celebrate deserving seniors who dare to keep their dreams alive.

The evening will begin with cocktails and a silent auction at 6:30 p.m. with the program and live auction beginning at 8. Tables are available for larger groups, and individual tickets begin at $175. To purchase tickets, go to www.seniorwish.org/events.

Bloom is a three-time world champion, two-time Olympian and winner of 111 World Cup gold medal in freestyle moguls skiing. In 2005, he won a record six straight World Cup events, the most in a single season in the sport’s history. He also played football for CU-Boulder, and for the Pittsburgh Steelers and Philadelphia Eagles in the NFL.

Eavesdropping on two women about getting chores done around the house: “I worked my tail off and still didn’t get everything done over the weekend – argh!”

“Can you ever have everything done around a house?  I don’t think it’s possible so don’t fret it.”

“So true about the house – it’s like painting the Golden Gate Bridge – never gets done!”

Did you hear that I have a new column, “Mile High Life,” in Colorado Community Media’s 17 weekly newspapers circling Denver? Be sure to like my Facebook page! Also, here’s where you go to get my column emailed to you Mondays, Wednesdays and Fridays. I’m now the social-media liaison for the Mile High Chapter of the Colorado Restaurant Association, so read my latest restaurant news there. My email: penny@blacktie-llc.com.

Linda Goto, who was one of Denver’s kindest, classiest most tireless charity volunteers up until she lost a longtime bout with cancer last November, will be honored by The Cherry Creek Arts Festival for her work on The Denver Hospice Mask Project during its gala July 2.

The event takes place from 5 to 10 p.m. at the JW Marriott, 150 Clayton Lane in Cherry Creek.

Mickey Ackerman, founder of The Denver Hospice Mask Project, will accept the CCAF’s Distinguished Patron Award in memory of Goto and offer a toast with champagne, her signature drink.

Goto chaired both the Cherry Creek Arts Festival and The Mask Project in 2002 and was the event planner at The Denver Hospice at the time of her death.

A reception on the remodeled outdoor patio starts at 5.  There will be 25 CCAF artists with their works for guests to peruse.  At 7 p.m., the party moves to the mezzanine ballroom for dinner and presentation of the award.

• Your gala ticket includes a framed 2013 CCAF poster, invitation to CCAF Opening Night Party on July 5, access to an air-conditioned VIP Lounge in the JW Marriott where the beverages will be flowing, and access to the Member Lounge in the Beer Garden all through the festival July 5-7.  And perhaps most welcome – free valet parking at Cherry Creek Shopping Center during the festival.
• For gala tickets visit www.cherryarts.org/gala.

Rockin’ Fridays

Shanahan’s, the popular steak place south of town, launches its concert Rockin’ Fridays On the Patio on July 5.

Here’s the lineup: July 5 – Phatt Daddy, July 12 – Mary Louise Lee, July 19 – Hot Lunch, July 26 – Dotsero, Aug. 2 – Funkiphino, Aug. 9 – Tunisia, Aug. 16 – Moderators, Aug. 23 – Thumpin and Aug. 30 – The Spin. Music plays from 6 to 10 p.m.

The concert menu features a three-course $110 dinner for two, and hand-crafted Stoli cocktails for $10. There’s a $50 food and beverage minimum per person for all reserved patio seating.

Reservations: www.shanahanssteakhouse.com or by calling 303-770-7300.

Thrills and chills

Elitch Gardens is pumping up the park this year with the debut of a new roller coaster, and by doubling the number of productions with a total of seven new shows.

Blazin’ Buckaroo, a new family roller coaster, features a 360-foot  long steel ride meant for novice riders.

“We can’t wait to see how many families will take their first roller coaster ride together on Blazin’ Buckaroo,” said Tracy Durham, Elitch Gardens Theme & Water Park’s director of marketing.

One new show designed for children and families is Do Right Duo in Kiddieland, which features super-hero friends sharing their superpower formula for food, fitness and brainpower.

Interactive shows include The Raptor Project, which brings birds of prey such as eagles, hawks, falcons and owls that will soar over the audience.

African dance, agility and strength come together with the Mapapa African Acrobats display their physical strength and acrobatic artistry. (I saw this group during a recent VIP party at the park, and their gravity-defying feats were mind blowing!)

Guests can enjoy all the rides, slides and shows at Elitch Gardens with a season pass for $79.99. Main gate tickets are $45.99 with discounts available online at www.elitchgardens.com.

Maya en vez de Cima

Renowned chef Richard Sandoval, who heads an international restaurant empire which includes Tamayo, Zengo, Al Lado and La Sandia in Denver, repositioned his culinary presence at The Westin Riverfront Resort &  Spa at Beaver Creek Mountain, and last week opened Maya in place of the more upscale Cima.

Maya, a Modern Mexican Kitchen & Tequila Bar, is designed to bring a more upbeat casual dining experience than the more formal Cima.

Maya’s menu features Sandoval’s authentic Mexican flavors by blending traditional recipes with contemporary touches. Fresh ingredients will be plucked from the restaurant’s on-site garden.

The menu features four types of guacamole made table side, mahi mahi ceviche queso fundido and chicken flautas. Chef’s specials include lobster and shrimp Yucatan. Colorado bass, carne asada and pork carnitas.

For more information, go to www.richardsandoval.com.

We are proud nerds

Nerdwallet.com, a consumer finance advice website that specializes in advice for new college grads, rated Denver No. 3 on its recent list of the best cities in the U.S. for college graduates. Here’s what the blog said:

“Denver has a great and affordable social life for recent college graduates, boasting the most bars per capita and a low cost of living.  This laid-back city has a moderate unemployment rate, making it easier to find a job here than most other cities, and Denver’s residents have easy access to mountains and nature just a few hours’ drive away.  Denver’s top industries are aerospace, broadcasting and telecommunications, energy and healthcare.”

Who topped the list? Boston, No. 1; Seattle, No. 2. (Insert your own opinion and read the blog at  www.nerdwallet.com/blog/finance/2013/best-cities-recent-college-graduates/.)

Eavesdropping on two women discussing pants: “Why do we have to zip anything, haven’t you heard of elastic?”

Did you hear that I have a new column, “Mile High Life,” in Colorado Community Media’s 17 weekly newspapers circling Denver? Be sure to like my Facebook page! Also, here’s where you go to get my column emailed to you Mondays, Wednesdays and Fridays. I’m now the social-media liaison for the Mile High Chapter of the Colorado Restaurant Association, so read my latest restaurant news there. My email: penny@blacktie-llc.com.

Sip, sample and stroll.

You can enjoy a night in historic Lower Downtown, walk the neighborhood and enjoy small bites of the restaurants’ fare during LoDo Bites. At each stop, participants will enjoy varied cuisines with some restaurants offering select wine, drink specials and signature desserts.

This popular annual event in LoDo will return on Tuesday, June 25 from 5 to 9 p.m. Tickets are $35 in advance, $45 the day of the event. Group sales are available at a discounted price of $30 sold in blocks of 10. Or you may mail a check to: LoDo District, Inc., 1616 17th Street, Suite 478, Denver, Colo., 80202. Make checks payable to: LoDo District, Inc.

Your ticket assigns you a restaurant indicating where to begin your tour. From there, you have up to four hours to sample the fare of 25 LoDo restaurants, bite by bite. Limited tickets will be sold, so don’t miss out on this hot ticket.

Participating restaurants for the event, sponsored by LoDo District, Inc., include some of Denver’s finest, such as Bistro Vendome, Euclid Hall, Coohills, TAG, The Squeaky Bean and Vesta Dipping Grill.

Visit www.lodobites.com/index.html to learn more about LoDo Bites or check out all 20 of LoDo’s finest dining venues.

Elway’s is flying high

Elway’s DIA opens for airport travelers starting Monday. Here are the facts:

Elway’s opens at the Center Court on concourse B at Denver International Airport on Monday, June 10. The opening coincides with United Airlines’ maiden flight from Denver to Tokyo.

Elway’s DIA, the fourth location for the steakhouse chain (the original in Cherry Creek, Downtown at the Ritz-Carlton and in Vail), will be open from 7 a.m. to 11 p.m., serving breakfast, lunch and dinner. The restaurant will seat approximately 147 guests, with a main dining area, bar seating and a patio.

Hotel Monaco has pride

In celebration of Denver’s annual PrideFest taking place June 14-16 in downtown Denver, Hotel Monaco Denver is proud to announce it will be a participating sponsor of this event, which is the third-largest Pride festival in the country attracting more than 250,000 people all weekend. Hotel Monaco is Denver’s LGBT friendliest hotel and is offering guests a special “Beaming with Pride” package and Pride-focused wine hour that invites guests to enjoy Pride Weekend in true Kimpton style.

“Pride weekend is always a very special time in Denver and here at the Hotel Monaco Denver,” said General Manager Von de Luna. “This year there is a lot to celebrate in Colorado, with the passing of the Civil Unions Act, and we are excited to show our support for the community by offering some great deals and access to local Pride events.”

The “Beaming with Pride” package includes:

• Deluxe accommodations;
• Two weekend premium passes: Full admission to the VIP area Saturday and Sunday, June 15 and 16. Saturday includes sodas, snacks, a craft beer tasting and meet and greets with main stage talent, including Taylor Dayne appearing at 5 p.m. Saturday;
• The Sunday VIP experience includes lunch professionally catered by Occasions, four complimentary Coors or Smirnoff beverages, water and soft drinks, VIP giveaways, main stage meet and greets and prime views of headliner Martha Wash;
• Rates start at $329 and all reservations must be booked by June 11.
• Guests should use rate code: “PRIDE” when booking package.

In addition, a complimentary “Pride” focused Wine Hour will take place on Friday, June 14 that celebrates all things pride! Guests will get to enjoy to a signature cocktail created by Panzano, light appetizers, chair massages and have the chance to choose a Rainbow colored rubber duckie from a pool in the lobby to win great prizes. Proceeds will benefit One Colorado, a local LBGT organization.

Come shop the Raid My Closet Pop-Up Sale

I’ve heard of pop-up restaurants, but pop-up clothing stores?

That’s what’s happening from 10 a.m. to 4 p.m. Saturday, June 8 at the former home of Eron Johnson Antiques at 451 Broadway, south of downtown Denver.

The pop-up sale will offer gently used clothing, shoes and accessories from some of the best-known brands — like Prada, Donald Pliner, Cole Haan, Calvin Klein, North Face and more.

Excelsior Youth Center makes a splash

Excelsior Youth Center, home to more than 140 girls who come from a variety of troubled backgrounds and situations, is throwing its annual swim party, Duck, Duck, SPLASH!, to open the pool and officially kick off swim season on Thursday, June 13.

While the swimming is solely for Excelsior residents, the party is open to anyone who would like to drop by, meet the girls and learn more about the facility and its programs.  Cash donations (tax deductible) are being accepted to help purchase swimsuits, caps, flip-flops, towels and water games. Everyone who stops by will receive a duck to participate in the annual duck race.  Donations can be made during the event or sent to Excelsior Youth Center, Swim Party, attn: Kathy Graveley, 15001 E. Oxford Ave., Aurora, CO 80014.

The event runs from 5:30-7 p.m. on June 13 at the Excelsior Youth Center pool at the above address. RSVPs are being taken by Karen Rosen at karenr@excelsioryc.org or by calling 303-693-1550, ext. 331.

Rheinlander celebrates 50th with a heart

Rheinlander Bakery in Arvada is celebrating its 50^th anniversary by “Baking Out Hunger” and will donate 50 percent of all proceeds to the Arvada Community Food Bank from June 6-9. Activities include a cake and ice cream social, German Kaffeeklatsch and silent auction evening, a cake cutting ceremony and a cookie decorating for kids. Rheinlander Bakery is located at  5721 Olde Wadsworth Blvd. in Arvada. Visit www.rheinlanderbakery.com/Category.cfm?CategoryID=107 for more information.

Eavesdropping on a woman talking to her friend about gambling with her boyfriend in Cripple Creek: “Did you win anything?”

“Are you kidding?  Those towns aren’t built because of winners!”

Did you hear that I have a new column, “Mile High Life,” in Colorado Community Media’s 17 weekly newspapers circling Denver? Be sure to like my Facebook page! Also, here’s where you go to get my column emailed to you Mondays, Wednesdays and Fridays. I’m now the social-media liaison for the Mile High Chapter of the Colorado Restaurant Association, so read my latest restaurant news there. My email: penny@blacktie-llc.com.

Larimer Square is revving up for summer with a new event series aimed at foodies, film buffs, car enthusiasts and anyone who enjoys spending and evening outdoors during Colorado’s summer.

Larimer Square and its restaurants are joining forces with BMW and the Denver Film Society to present an al fresco dining and film series beginning on June 6. The kickoff evening begins at 4 p.m. with BMW test drives, then a 6 p.m. screening of “Mission Impossible: Ghost Protocol,” and an 8:30 p.m. showing of “The Italian Job.”

Larimer Street will be closed between 14th and 15th Streets so that restaurants can seat and serve customers outside on the square. Two giant movie screens will be set up for the screenings. Filmgoers can test drive BMWs, visit the outdoor beer garden near Euclid Hall and stroll the street with food and drink.

The Larimer Square Summer Film Series will be held once a month from June through September. For more information and to purchase tickets, go to www.larimersummerfilmseries.com.

Hot, hotter, hottest

One of Denver’s most lively and tasty events, Denver Health Foundation’s Hot Rocks Griller, is set for 6 to 9 p.m. June 12 at Elway’s Cherry Creek.

This hearty party includes 15 of Denver’s top chefs grilling sliders in a “heated” competition where attendees vote for the top taste.

Attendees will enjoy juicy sliders and savory side dishes paired with wine and accompanied by live music from Chris Daniels and the Kings.

The event is to help raise awareness and funds for Denver Health Foundation men’s health programs. Tickets start at $100 and must be purchased in advance online at www.denverhealthfoundation.org.

The chef competitors include Steve Ballas of Steve’s Snappin’ Dogs, Brandon Biederman and Brandon Foster of Vesta Dipping Grill and Steuben’s, Robert Bogart of Elway’s Ritz-Carlton, Michael Bortz of City Bakery, Jamey Fader of Lola and Big Red F Restaurant Group, Troy Guard of TAG, Jennifer Jasinski of Rioja, Max MacKissock of Squeaky Bean, Paul Reilly of Beast + Bottle, Goose Sorensen of Solera, Darrel Truett of Barolo Grill, Tyler Wiard and Aniedra Nichols of Elway’s Cherry Creek and Elise Wiggins of Panzano.

Guests may purchase poker chips to use for casting votes for their favorite sliders and sides.

Funds raised through Hot Rocks will raise awareness of men’s health issues and support programs to prevent unnecessary and premature death.

Jackson tribute

Michael Jackson fans won’t want to miss The Ultimate Thriller – The Michael Jackson Tribute on June 21 at Red Rocks Amphitheatre.

The concert is crafted from the best sets, costumes, dance moves and musical arrangements of the Bad and Dangerous tours. The Ultimate Thriller presents an enduring tribute to the king of pop.

The concert features big production values with a live band, back-up vocalists, design lighting and a troupe of dancers choreographed by LaVelle Smith Jr. and Mic Thompson, who spent several years performing with Jackson.

The Ultimate Thriller will take audiences through a Jackson music repertoire including Jam, I’ll Be There, Rock With You, Black or White, Bad, Beat It, Billie Jean, Thriller, Man in the Mirror and more.

To sample music and video on the band, go to www.theultimatethriller.com/promoter. Tickets are $32 for general admission (plus service charges) at www.ticketmaster.com, or to charge by phone call 303-296-1212.

The Ultimate Thriller – The Michael Jackson Tribute comes to Red Rocks Amphitheatre on June 21. (Photo courtesy of The Ultimate Thriller)

Konichiwa!

Four Seasons Hotel Denver executive chef Simon Purvis is one of the first passengers on the Dreamliner direct flight on United Airlines from Denver to Japan.

United is launching daily nonstop service from Denver to Narita International Airport in Tokyo beginning on June 10. Chef Purvis, executive chef at EDGE Restaurant at Four Seasons Hotel Denver, will be visiting guest chef at eddi BAR & GRILL at Four Seasons Hotel Tokyo at Marunouchi from June 14 to June 28.

“I’m thrilled to bring a taste of Denver to Japan, introducing popular items we have on our EDGE menu to ekki,” Purvis said. “It’s a wonderful partnership between our hotels and we are excited to experience the launch of United Airlines’ Dreamliner. It’s a great tourism initiative for Denver.”

Four Seasons Hotel Denver will offer a special “hello” and welcome to Japanese travelers flying to Denver via the new Dreamliner with an overnight package, which includes overnight accommodations in either a king or double bed guestroom, a Rocky Mountain Welcome amenity including a Colorado microbrew, choice of a Japanese or American breakfast and high-speed Internet access.

The package also includes daily round-trip transportation to Cherry Creek Shopping Center. For more information, go to www.fourseasons.com/denver.

Clothes for kids

Clothes to Kids of Denver is throwing an evening showcasing fine local fare and wine featuring Denver’s own winery The Infinite Monkey Theorem and bites from products from Denver’s Tender Belly pork producers with fresh local produce by some of Colorado’s premier chefs from 6:30 to 10 p.m. June 8 at The Infinite Monkey Theorem home base at 3200 Larimer St.

Performance painter Devin Montagne will be on hand to re-create the Denver skyline right before your eyes. A live and silent auction will give guests the opportunity to bid on Montagne’s creation as well as a vacation home in Tuscany and a private wine tasting for 10.

The event includes music, dancing and a photo booth provided by Foto Video Booth. Tickets are $60 per person; $50 for young professionals age 30 and under and $550 for a block of 10 tickets.

Purchase tickets online by going to the Clothes To Kids event page on www.blacktie-colorado.com or by e-mailing Jo Ann Wickens at jnnwckns@msn.com.

Eavesdropping on 9News traffic and weather specialist Amelia Earhart: “Proud to say that this morning, I informed Texas native Belen De Leon what the Glendale Ballet is.”

Did you hear that I have a new column, “Mile High Life,” in Colorado Community Media’s 17 weekly newspapers circling Denver? Be sure to like my Facebook page! Also, here’s where you go to get my column emailed to you Mondays, Wednesdays and Fridays. I’m now the social-media liaison for the Mile High Chapter of the Colorado Restaurant Association, so read my latest restaurant news there. My email: penny@blacktie-llc.com.

Think pink.

Elway’s Cherry Creek threw a Pink Patio Party recently where (and I’m not kidding here) attendees tasted more than 50 Rose wines – both still and sparkling – and voted on which wine winners would make it onto the restaurant’s summer wine list.

This event has grown from a few wines – maybe six – the first year to this massive event where more than 100 folks paid $35 to sip and snack on appetizers created by chef Aniedra Nichols, which included to die for foie gras on toastettes, oysters on the half shell with pico de gallo salsa and scallop ceviche.

After all the ballots were counted (with no reports of hanging chads), Elway’s sommelier Adam Vance announced the winners:

* 2012 Remy Pannier Rosé d’Anjou, Loire Valley;

* 2012 Merryvale Starmont Rosé, California;

* 2012 Saint Roch Cotes du Provence Rosé.

Each wine will be available as a flight (2 ounces of each), by the glass as well as by the bottle. The Rose menu debuts on Tuesday.

Elway’s Cherry Creek sommellier Adam Vance was in the pink for the eatery’s Pink Patio Party. (Penny Parker photo)

Fit club

I told you last week that Denver ranked fifth of the most fit cities in the U.S., according to annual American Fitness Index, a study done by the American College of Sports Medicine.

In keeping with that ranking, PowerBandFit class, the popular fitness studio in Cherry Creek North, has added two new classes to its lineup: PowerBandYoga and PowerBandCore, which join the original PowerBandFit class.

The award-winning studio’s classes make working out more efficient by taking half the time. Owner and trainer Howard Waldstreicher is an entertainer who takes your mind off the fact that you’re actually putting your body through a series of cardio and strengthening moves.

New clients can take the first class for free by going to www.halfhourpower.com or by calling 720-985-8892.

If you’d prefer fitness more urban style, Altitude Peak Fitness in the Ballpark neighborhood turns four this month. The high-intensity gym, owned by Danica Ansardy, is celebrating its b-day with an incentive to entice folks to get their bodies ready for summer.

The “4-for-4 Challenge” offers new clients four weeks of classes for $150. If attendance is perfect, the following four weeks of classes drops to $75. To sign up for the offer, go to www.altitudepeakfitness.com or call 720-771-2079.

Freedom first

U.S. Representative Mike Coffman an e-mail blast to his followers to promote The Colorado Freedom Memorial.

The Colorado Freedom Memorial is the first of its kind that recognizes those killed in action since Colorado became a state and is a testament to our state’s respect for our military.  It is located in Aurora just across from the main entrance at Buckley Air Force Base.

Coffman wrote: “It took Rick and Diane Crandall 13 years to make their dream of creating a memorial honoring Coloradans who served our nation during time of war and who made the ‘ultimate sacrifice.’  There are over 6,000 names etched into the glass panels of the memorial. When you visit the Colorado Freedom Memorial, it’s important that you also remember not only those who have made the ultimate sacrifice, but the families who shared in that sacrifice.
Since I’ve been a member of Congress, I’ve visited every family from my district who has lost a loved one serving in the military and whose names are now engraved into the memorial’s panels.
No two families, that I’ve privately met with, are alike in the way that they grieve.  No two families are alike in the way that they move forward after their loss.  But all of the families that I have met with are united in honoring the sacrifices of their family member who was lost.
This memorial will serve as a reminder that we will remain a free people so long as there are Americans who are willing to step forward and to serve our nation in uniform.”

The website also cited details from the Memorial Day weekend dedication:

“Nearly 13 years of fundraising and planning became a reality Memorial Day weekend when the Colorado Freedom Memorial was dedicated. The memorial stands 10 feet high and is 120 feet long. Glass panels are engraved with the names of nearly 6,000 Colorado men and women who have died in wars dating back to the Spanish-American War in 1898.”

Crandall, KEZW’s “Breakfast Club” host, began work on the memorial more than a decade ago while on assignment in Omaha Beach. According to the website, Crandall joked his wife and those working around him now cringe when he says “Hey, I’ve got an idea.”

• 46 killed in action during the Spanish-American War, 1898;
• 1,001 killed in action in World War I, 1914-1918;
• 3,500+ killed in action in World War II, 1941-1945;
• 298 killed in action in Korean War, 1951-1953;
• 623 killed in action in Vietnam, 1961-1972;
• 2 killed in action in Operation Desert Shield/Desert Storm, 1991;
• 93+ killed in action in Operation Enduring Freedom/Iraqi Freedom, 2001–
• 97 POW/MIAs still missing