I realize that you can’t judge a restaurant by one visit, but when I ventured into The Corner House for a test drive earlier this year, I was underwhelmed despite the fact that Vesta Dipping Grill and Steuben’s chef Matt Selby was helming the kitchen.
However, I was shocked to learn this week that Selby and Corner House management had split company. According to Claire Walter‘s Culinary Colorado blog:
“The Corner House opened early this year with chef Matt Selby heading the kitchen and actually cooking, having left Vesta Dipping Grill, Steuben’s and Ace to do get back into the kitchen. Great reviews. Accolades. Press coverage.”
In a press release, Corner House management said: “The Corner House and Chef Matt Selby have amicably parted ways … The partners will be steering the restaurant back on its original course of providing a space where the food, atmosphere and prices are in line with what a community expects from their neighborhood bistro, and are looking forward to welcoming everyone back in for a comfortable, warm experience of delicious food and drinks.”
Corner House has closed until dinner service on Tuesday, Dec.3.
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